Fish Biriyani
By : Thanveera Vahid KrTuna 1kg
Ulli 5
Thakkali3
Ggpaste 2sp
Biriyani masala 1sp
Pachamulak 10
Manjalpodi 2sp
Oil 3tbsp
Mulakoodi 2sp
Salt
Basmathi rice 3 glass
Cashew nuts raisins...kurach
Patta gramboo bayleaf..
Lemon juice 1nte
Curryveppila malliyila
Adyam thanne fishil mulapkpodiyum 1spoon manjqlppodiyum uppum cherth fry chythedkkm.
Panil oilozhich savala vazhattuka.nannayi vazhannal thakkali cherth vazhttam..bakkiyulla incredientsellm vazhatti podikalm cherth vazhattam..ennitt lemon juice add cheyyuka.athilekk fry chytha fish cherth ilakki malliyilayum curryveppilayum vithai adachu vekkuka.10 minute in law flame..
Ini rice nokkam.pathrathik gheen oilozhich patta gramboo bay leaf enniva addam.vellam 3 glass arikku 5.5 glass vellamozhich thilappikuka.ari kazhuki vellamootti law flamil vevikkika.
Ini oru pathraathilekk pakuthi choreduth matte pakuthiyute mukakil neyyil varuthedutha cashews..savala raisins adduka.pinne masala cherkkuka.lemon juicil manjalpodi cherth ithilekk thalikuka.pinne mattivecha choru cherth adachu vechu very law flami 5 minute vekkuka.mukalil cashews vitharuka.
Porichu vecha meeninoppam vilambam
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