By : Jaya George
Ingredients:
Potato 2to3 (chopped length wise)
Oil for frying
Salt depends on your taste
Method: in vessel boil little water when it's started boiling add the potato pieces only 2 minutes take them out, take a towel and wipe the potato pieces,in a pan add oil and heat it ,make the flame medium drop the potato pieces gently ,deep fry ,till they become golden colour,take it out sprinkle some salt on top ,your yummy French Fries is ready to serve
Tip :you can sprinkle any favouring substances,thanks
Post a Comment
Our Website is One of the Largest Site Dedicated for Cooking Recipes