Chicken Baby Egg Liver Masala

By : Lakshmi Jitin
INGREDIENTS

Chicken baby eggs & chicken liver
Tomato chopped -1


Ginger garlic paste -1 tbsp
Turmeric powder -1 tbsp
Chilly powder -2 tbsp
Coriander powder -1/2tbsp
Crushed small onions -6 nos
Salt
Oil
coriander leaves and curry leaves

PREPARATION
Marinate the baby eggs and liver with chopped tomato, ginger garlic paste, turmeric powder, chilly powder, coriander powder, crushed small onions and salt.Keep it aside for few minutes .
Then cook the marinated baby eggs and liver with required water.
Cook until it becomes a thick gravy.

Stir occasionally.
At last add coriander leaves and curry leaves