Varutharacha Chicken Curry

Varutharacha Chicken Curry
By : Revathy ThulasidasChicken - 1/2 kg
Thenga - 1/2 cup
Pepper powder
Coriander powder
Garam masala
Turmeric powder
Onion
Pepper
Ginger
Veluthulli
Vattal mulaku
Salt
Oil
Green chilly
Savala - 2
Tomato - 2
Cellary leaves
Coriander leaves

Preparation
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Oru cheenachattiyil kurachu oil ozhichu, athil thenga ,onion, vattal mulaku,greeen chilly, ginger , veluthulli,pepper enniva ittu nanayi varukuka brown colour akumbozhekum 2 tsp coriander powder, 1 tsp garam masala ittu nannayi ilakki choodaran vakuka.
Chicken nannayi kazhuki vellam nannayi pizhinju kalanju athil 1/2 cheunaranga pizhinju 3tsp pepper powder , 1 tsp turmeric powder, avashyathinu salt ittu nannayi tirumi 30 min vakuka .
Varutha thenga choodariyathinu shesham vellam ozhichu nannayi grind cheythu edukkuka.
Oru cheenachattiyil oil ozhichu savala nannayi vazhatuka athilekku green chilly , tomato ittu nannayi fry cheuka. Marinated cheytha chicken athilekku ittu ilaki adachu vakkuka.
5 min kazhinju arachu vacha thenga ittu nannayi mix cheythu avasyatinu water ozhichu thilapikuka.
Nannayi kuruki varumbol cellary leaves, coriander leaves ittu garnish cheuka.