Fish Masala മീൻ മസാല

By

Nicy Davis‎

Fish masala. 🐋🐟🐋🐟

Fish - 1/2 kg
Sabola - 3
Chilly - 4
Cury leaves
Ginger garlic paste - 2 tbsp
Tomato -2
Kudampuli - 2 or 3
Coconut milk - 1 1/2 cup
Turmeric powder - 1tsp
Chilly powder- 1tsp
Kashmiri chilly powder- 3tsp
Coriander powder - 2 1/2tsp
Garam masala -1 1/2 ts
coconut

For marinating fish

(Chilly powder + turmeric powder+Ginger garlic paste+ salt. )
For 1 hour then shallow fry

Heat pan . pour oil then add onion + chilly + ginger garlic paste + curry leaves+ salt+ turmeric powder+ chilly powder +corinder + masala

Then add tomato + kudampuli+conconut milk if the milk thickens. add fried fish.
Then switch off the flame.