Gobi manchuian:
By: Jasna Musafar

Cauliflower -1 small
Savaala -1
Capsicum. -1 small
Inji veluthulli paste-2tsp
Maida -2tbsp
Cornflour. -2tbsp
Soya sauce -3tsp
Chilly sauce -2tsp
Tomato sauce-2tsp
Salt
Malliyila

1)cauliflower choodu vellathil ittu 5 mnt vekkuka. Shesham vellam Kalayuka. Ithilek maida, cornflour,soya sauce 1tsp, upp alpam vellam cherth yojippikkuka.oru panil oil choodaaki cauliflower varuth koruka.

2)oru panil 1tbsp oil choodaaki inji veluthulli paste,savaala cherth vazhatuka. Capsicum iduka. Cheruthaayi vaadiyaal baakiyulla sauce ellaam cherkkuka.fry cheyth a cauliflower iduka 2 mnt vazhatuka.

3)1tbsp cornflour alpam vellathil Kalakki ithilek ozhichu kodukkuka. Kirukiyaal flame off cheyyuka.malliyila vitharuka.
Choodode chappathi, parotta, fried rice , naan ennivayude koode vilambaam!!

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