FRESH FRUITS PUDDING

FRESH FRUITS PUDDING
By Sadakkath Kodiyeri
INGREDIENTS-

5 GM CHINA GRASS ( 1 TBS POWDERED )
100 ML WATER
200 ML BOILED AND CHILLED MILK
200 ML WATER
100 GM SUGAR50 GM CHOPPED APPLE
50 GM CHOPPED MANGO
50 GM CHOPPED SEEDLESS GRAPE
50 GM POMEGRANATE

Method:
BOIL CHINA GRASS WITH WATER TILL DISSOLVE AND ADD SUGAR AND ADD ALL FRUITS COOK FOR 5 MINUTES BRING TO COOL THEN ADD CHILLED MILK, MIX WELL SET IN FREEZER

NOTE #
BUY STRIP CHINA GRASS AND GRIND IN A COFFEE GRINDER TO FORM A POWDER , KEEP IN A AIR TIGHT JAR .TAKE 1 TBS CHINA GRASS LEVELED FOR 5 GM RECIPE . ( 1 TBSP CHINA GRASS POWDER =5 GRAM ) USE 500 ML LIQUID AND 5 GM CHINA GRASS POWDER