Laddu
By : Sreeja Rajesh
Ingredients:

Kadalamav 1 cup
Suger ¾ cup
Elakka podi ½ tspoon
Ghee 2 tspoon
Water ¼ cup
Kismiss (aavashyathinu)
Turmeric powder 1/.4 tspoon
Oil for frying

Preparation

First boondhi undaakam…
Kadala podiyil one tspoon oil ozhich vellavum turmeric powder um cherth kalakki vekuga,(dosa mav paruvathil)
Aa mav oru arippa pathrathil kurach kurachayi thavi kond ozhich thilakunna oil lekk pidikuka
Sesham oro mani aayi ponhi varum…pinneed athinte color change aayi vannal kori edukuka
Ye process mav theerunnath vare cheyyuka

Next suger syrup

Suger um water um ozhich thilapikuga…suger syrup pathanhu varumbol elakka podi cherth elakuka
(oru pathrathil kurach vellam ozhich edekide thilach varunna suger syrup drops aayi utich koduthal vellathil aliyathe egathesham oru drop aayi nilkugayanel syrup paagamayennu kanakakkam

Suger syrup ready aayal appade thayyarakki vecha boondi cherth mix cheyyuka,koode ghee yum cherkuka

Last step laddu making;

Boondi mix cheriya choodil lemon size valupathil uruti edukuka…koode varutha oro kismiss cherth nannayi urutuka

Tips; laddu urutanum pottipogathirikanum

Boondi undaaki kazhinhal kurach boodhi eduth mixiyil onnu karakki eduth syrupil boondi add cheyyumbol koode cherthal mathi

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